Salted Peanut Production Line has numerous focal points, for example, progressed, handy, well being and high caliber. The salted peanut production line can work consequently for all parts to spare human resources and reduce beneficial expense. The limit can be redone as indicated by customers' needs.
Soaking: Elevator put peanut into soaking machine when water temperature get 97-98 degree. Peanut will through hot water for 3-5 minutes by conveyor belt.
Peeling: Distributive belt will be send soaked peanut into every peeling machine hopper to remove the red skin.
Picking: Take out bad and red skin peanut from conveyor belt.
Drying: Dry surface of peanut in low temperature for 30-40 minutes before frying .moisture will get 13%.
Frying : Frying peanut for 5-6 minutes in 150-160 degree. Peanut moisture should 13% before frying.
De-oiling: Remove extra oil from peanut.
Flavoring: Mix salt and pepper with peanut
Cooling : Cooling peanut till 30-40degree before packing.
1. Salted peanut production line is researched and designed by combining foreign technology with China's national conditions by technical staff,
2. Salted peanut production line is an advanced, practical, and affordable new-generation products.
3.The whole production line achieves automatic streamlined production to save a lot of human resources and minimize production costs.
4. This Peanut production line can be customized according to customers' needed output.
If you want to get more details about this product, feel free to contact us.
Zhuangyuan Industrial District, Yingbin Road, Qixia, Yantai, Shandong, China